Restaurants

Amazigh Management prides itself on its ability to clean a variety of locations but we are particularly proud of our restaurant-cleaning services. Because the food prepared by your culinary teams gets directly ingested any foreign bacteria can have a ruinous impact. By working alongside you we can help insure public safety and your business.

Adhering to Health Codes

We know and understand the health code standards for New York City and State to help you avoid any pricy fines, and embarrassing, violations. Amazigh Management uses the appropriate equipment to ensure that your restaurant is up to the health department’s benchmark.

Specialized Maintenance

Of course, the most crucial cleaning to be done in any restaurant is in the kitchen. In addition to keeping the kitchen sanitary, we check for maintenance issues on the equipment. Kitchen hoods need to be cleaned and maintained regularly, and the regularity depends on the type of restaurant or kitchen you’re running. Amazigh Management team members can handle all these things and more for your restaurant or kitchen.

Deep Cleaning

Your team keeps your restaurant clean throughout the day. They sweep up messes, wipe up spills, disinfect countertops, and any other cleaning job that might come up. However, most restaurant and kitchen staffs do not have time to pressure wash the floors and exterior entryways, deep clean carpets and mats, or wash windows. As a solution, we offer a top-notch janitorial services and we are able to help you with intermittent deep cleaning projects.

Equipment

Amazigh Management focuses on using equipment with a high level of productivity, while lowering the use of energy, chemicals and water.

We offer a wide range of cleaning services, from janitorial to deep clean to maintenance while ensure that we reach your cleaning and maintenance standards consistently.